The innovative formula is based on standardized extracts, ensuring optimal and constant concentrations of active substances (HCA, caffeine, piperine) and benefiting from strict quality control, to guarantee effectiveness from the first to the last dose.
The synergy between standardized extracts and pure natural essential oils maximizes the effectiveness of the product, offering a unique combination of active ingredients with proven effects.
The product is intended for people who want to control their weight, support digestion and maintain their vitality and daily energy.
In the form of vegetable capsules, it is suitable for vegetarians, being free of titanium dioxide and allergens, for a natural and safe formula. Incorporating such a supplement into your daily routine, along with a healthy lifestyle and adequate hydration, can significantly contribute to maintaining optimal weight.
Chili Pepper Fruit Extract (Capsicum annuum) – 500 mg
- Standardized to min. 2% capsaicin (min. 320,000 SHU)
- Contributes to weight control by stimulating thermogenesis, supports fat oxidation and increases energy consumption, facilitating weight loss.
- SHU (Scoville Heat Units) Scoville Heat Units (SHU) are a unit of measurement for the spiciness of chili peppers, indicating the amount of capsaicin present in them. The higher the SHU number, the hotter the pepper. The system was created by Wilbur Scoville in 1912 to measure the perceived heat level of different types of peppers and capsaicin extracts.
- A minimum of 320,000 SHU indicates that this extract has a heat power equivalent to a very hot chili pepper.
- For comparison, jalapeño peppers have between 2,500 and 8,000 SHU, and habanero peppers have between 100,000 and 350,000 SHU.
Did you know?
Scoville Heat Units (SHU) is the unit that measures the heat level of peppers and capsaicin extracts. The higher the SHU, the hotter the pepper. The system is used to standardize weight loss supplements, spicy spices, and self-defense sprays, giving users a clear measure of the potency of the products. For example, cayenne peppers (30,000 – 50,000 SHU) and capsaicin extracts (320,000 SHU) are used for fat burning, while Carolina Reaper (2,200,000 SHU) is only used for extreme spice lovers.
Guarana (Paullinia cupana) seed extract – 70 mg
- Standardized to min. 22% caffeine
- Increases energy levels, reduces fatigue and supports concentration. Helps control hunger, being an ally in weight loss programs.
Garcinia (Garcinia Cambogia) fruit extract – 70 mg
Ensures the consistency of the caffeine dose in each capsule, offering the user the same effects every time. Allows precise dosing of the product, avoiding the risk of caffeine overdose, which could cause adverse effects, such as palpitations, irritability or insomnia.
- Standardized to a purity of 60% hydroxycitric acid (HCA)
- Contributes to reducing fat accumulation and weight control by inhibiting lipogenesis. It also supports emotional balance and general well-being.
Mechanism of action of HCA (hydroxycitric acid)
1. Blocks fat formation
- Inhibits the enzyme citrate lyase, preventing the conversion of carbohydrates into fat.
- Reduces the production of fatty acids, cholesterol and triglycerides, preventing the storage of fat in the body.
2. Burns existing fat
- Forces the body to use stored fat as an energy source, supporting weight loss.
3. Reduces appetite
- Increases serotonin in the brain, providing a feeling of satiety and appetite control, especially for sweets and carbohydrates.
- Helps people who eat emotionally to control their eating habits.
Bioperine® (50:1 extract from Black Pepper fruits – Piper nigrum) – 5 mg
- Standardized to min. 95% piperine
- Stimulates thermogenesis and improves the absorption of other nutrients, maximizing the effectiveness of the other active ingredients in the product.
Bioperine® is a patented form of black pepper extract, standardized to 95% piperine, which means that out of 5 mg of Bioperine®, 4.75 mg is pure piperine. Optimal concentration – 95% piperine is considered the optimal concentration to maximize effectiveness without causing adverse effects. Bioperine® improves the absorption and utilization of active ingredients.
Pure Natural Essential Oils
- Cinnamomum cassia essential oil – 5 mg – Helps maintain healthy blood sugar levels, supporting metabolic health.
- Ginger Zingiber officinale essential oil – 5 mg – Stimulates digestion, supports gastrointestinal health and has antioxidant properties.
- Clove Eugenia caryophyllus essential oil – 2 mg – It supports digestion and has antioxidant properties that contribute to protecting the body against oxidative stress.
- Turmeric Essential Oil (Curcuma longa) – 2 mg – Supports joint, bone and liver health, with antioxidant and anti-inflammatory effects.
- Red Mandarin Essential Oil (Citrus nobilis/reticulata) – 2 mg – Contributes to the health of the nervous system, maintains general well-being and offers a relaxing effect.
Each oil has a specific role due to active compounds such as cinnamaldehyde, gingerol, eugenol, curcumin and limonene, all with beneficial actions on metabolic, digestive, joint and mental health.
What is Cayenne Pepper?
Cayenne pepper, scientifically known as Capsicum annuum, is a red hot pepper, commonly used as a spice to add flavor to culinary preparations.
How does Cayenne Pepper affect weight loss? Cayenne pepper contains capsaicin, a thermogenic compound that can speed up metabolism and increase fat burning. Capsaicin can also reduce appetite, thus contributing to lower calorie intake.
Effects of Capsaicin on Weight Loss:
1. Promotes internal fat burning processes: capsaicin stimulates the process of thermogenesis, which involves burning fat to produce energy.
2. Increases the feeling of satiety: People who consume capsaicin may experience a reduction in appetite, which can lead to less food consumption.
3. Increases the number of calories burned: capsaicin stimulates metabolism, leading to a greater burning of fat.
a rapid calorie burn.
4. Reduces food intake: Due to its appetite-suppressing effect, capsaicin helps reduce total caloric intake.
5. Metabolism stimulation: By increasing thermogenesis, capsaicin helps burn calories faster, facilitating weight loss.
6. Appetite reduction: capsaicin can reduce the feeling of hunger, contributing to reduced food consumption and body weight control.
7. Fat oxidation: Capsaicin consumption can increase the rate of fat oxidation, favoring its use as an energy source.
Relevant studies:
• 2021 study: concluded that capsaicin may contribute to overall weight loss by stimulating fat burning, increasing satiety, increasing calorie consumption, and reducing food intake.
• 2017 review: showed that capsaicin can activate brown fat (body fat that helps maintain heat through the process of thermogenesis), which contributes to calorie burning.
• 2018 study: reported that taking 4 mg of capsaicin supplements for 12 weeks helped reduce body fat percentage.
What is thermogenesis?
Thermogenesis is the production of heat in the body, essential for maintaining a constant body temperature and supporting metabolic functions. This process involves burning calories and converting chemical energy from food into heat energy.
Thermogenesis can be classified into two main types:
1. Obligatory thermogenesis: is responsible for maintaining basal body temperature and occurs mainly in organs with intense metabolic activity, such as the liver and brain.
2. Adaptive thermogenesis: is activated in response to external factors, such as exposure to cold or food consumption, and involves brown adipose tissue and skeletal muscle.
How does capsaicin stimulate thermogenesis?
1. Weight loss:
◦ Capsaicin contributes to weight loss by increasing fat oxidation and energy expenditure.
◦ Consumption of capsaicinoids (capsaicin-like compounds) for 12 weeks resulted in an average weight loss of 0.9 kg and a reduction in abdominal fat.
2. Activation of brown adipose tissue (BAT):
◦ Capsaicin activates brown adipose tissue (BAT), which increases thermogenesis and energy expenditure.
◦ Stimulation of BAT contributes to weight loss and increased energy metabolism.
3. Inhibition of adipogenesis:
◦ Capsaicin inhibits the formation of fat cells (adipogenesis) by reducing the expression of PPARγ, C/EBP-α and leptin genes.
For most people, moderate consumption of cayenne pepper in their daily diet is safe and may provide health benefits. However, excessive consumption or high-dose supplements may cause side effects. It is recommended to start with small amounts and monitor your body’s reaction.
Gastrointestinal disorders: Consumption in large quantities can cause irritation of the digestive tract, manifested by heartburn, nausea, vomiting, diarrhea and abdominal pain.
Skin and eye irritation: Direct contact with cayenne pepper can cause redness, itching and burning sensation of the skin and eyes.
Drug interactions: Cayenne pepper may interfere with certain medications, such as anticoagulants and nonsteroidal anti-inflammatory drugs.
People with gastrointestinal conditions: Those suffering from stomach ulcers, gastritis, or irritable bowel syndrome should avoid consuming cayenne pepper, as it may worsen symptoms.
People with allergies: Those with allergies to peppers or other foods in the Solanaceae family should avoid cayenne pepper.
Pregnant or breastfeeding women: Although moderate consumption is considered safe, it is recommended to consult a doctor before including cayenne pepper in your diet.
Although cayenne pepper may boost metabolism and fat burning, there is no evidence that it burns fat in a specific area of the body, such as the abdomen. Weight loss occurs evenly throughout the body and depends on several factors, including diet and exercise.
Some research suggests that capsaicin supplements may boost basal metabolic rate (BMR), which could help burn fat while you sleep. However, studies have not evaluated the direct effects of cayenne pepper on BMR, and the contribution of BMR to fat burning is minimal.
Benefits
1. Metabolic and Weight Control System
- Stimulates metabolism and fat burning
- Increases thermogenesis, stimulating calorie burning
- Blocks the production of new fat in the body
- Stimulates the burning of stored fat
- Controls appetite and reduces cravings
- Increases serotonin, providing a feeling of satiety
- Prevents emotional eating
- Reduces triglycerides and cholesterol
- Improves lipid profile by reducing cholesterol and triglycerides
2. Digestive System
- Supports digestion and gastrointestinal function
- Stimulates the secretion of digestive enzymes
- Reduces bloating and abdominal discomfort
- Stimulates gastric motility and efficient digestion
- Antibacterial and antifungal effect, protecting against infections
- Reduces stomach discomfort and nausea
- Supports liver health and helps detoxify the body
3. Nervous System
- Improves concentration and attention
- Increases serotonin, providing a feeling of satiety
- Contributes to the health of the nervous system
- Relaxing and calming effect for the mind and body
- Improves sleep quality and reduces stress
- Supports emotional balance and prevents emotional eating
- Improves memory and supports cognitive function
4. Cardiovascular and Circulatory System
- Improves blood circulation and prevents water retention
- Stimulates lipid metabolism, reducing cholesterol and triglycerides
- Supports cardiovascular health
- Antioxidant effect, protecting blood vessels from oxidative stress
5. Immune System
- Supports the immune system and defends the body against infections
- Antioxidant effect, protecting cells from oxidative stress
- Antibacterial and antifungal effect, protecting against infections
6. Joint and Musculoskeletal System
- Supports joint health and joint mobility
- Anti-inflammatory properties, reducing joint inflammation
- Reduces joint pain and muscle discomfort
- Contributes to bone and joint health
7. Liver and Detoxification System
- Supports liver health and helps detoxify the body
- Detoxifies the body by eliminating harmful substances
- Supports liver function and protects liver cells from oxidative stress
8. Respiratory System
- Antibacterial and antifungal effect, protecting against respiratory infections
- Reduces inflammation at the respiratory level, supporting lung health
9. Immune System and Cellular Protection
- Antioxidant effect, protecting cells from oxidative stress
- Neutralizes free radicals, preventing oxidative damage
- Increases the bioavailability of vitamins and minerals
- Increases the absorption of curcumin and other bioactive substances
- Stimulates the immune system for a stronger natural defense
10. Endocrine and Glycemic System
- Regulates blood sugar and maintains optimal blood sugar levels
- Supports carbohydrate metabolism by controlling blood sugar
Indications:
- Adults who want to control their body weight
- People who want to improve their metabolism
- Adults who want to support their energy levels
- People looking for a natural supplement for metabolic health
- Adults who want to support digestion and gastrointestinal function
- People interested in appetite control and appetite reduction
- People who want to support fat burning and reduce body fat
- Adults who want to balance their blood sugar
- People who want general health support through antioxidants
- Adults looking for a natural solution to reduce emotional stress associated with eating.
HOW TO USE:
Adults: 1 vegetable capsule twice a day, with meals (preferably breakfast and lunch).
It can be taken approximately 30 minutes after a meal, with an adequate amount of water, or 30-60 minutes before training.
Do not exceed the recommended dose.
Duration of administration
Optimal duration: 4-12 weeks, depending on the body’s needs, followed by a 1-2 month break.
Frequency: a cure can be done 2-3 times a year. The body can develop tolerance to the thermogenic effects of cayenne (metabolism stimulation) after prolonged use. The break helps restore the body’s sensitivity.
Storage conditions: at room temperature, away from heat, light and humidity.
Precautions and warnings
- The product contains caffeine, therefore it is not recommended to consume it in excess or in combination with other products containing caffeine.
- It is not recommended to consume the product before bedtime if you are sensitive to caffeine.
- It is not recommended for pregnant or nursing women, children or people sensitive to caffeine.
- Consult your doctor before use if you have heart disease, hypertension, gastrointestinal disorders or other health problems.
- Capsaicin may enhance the effect of medications that slow blood clotting, increasing the risk of bleeding.
- Due to its potential to affect blood clotting, it is recommended to avoid cayenne pepper before surgery.
- Capsaicin may interact with theophylline, a medication used to treat respiratory conditions, affecting the way the body metabolizes this medication.
- Do not exceed the recommended daily dose. Keep out of reach of children.
Can be combined with:
• L-carnitine 1000 mg – Stimulates fat burning and its transformation into energy.
• Chromium+Selenium+Zinc – Contributes to eliminating cravings for sweet foods.
• MegaOmega-3 (EPA/DHA) – Supports the reduction of body fat and improves cardiovascular health.
• Siberian Ginseng 2000/Korean Ginseng 2000 – increases physical energy and improves endurance.
• Liposomal Coenzyme Q10 – increases energy at the cellular level and improves physical performance.
• Artichoke Extract 500 mg – stimulates bile secretion, supporting fat digestion and liver detoxification.
• MegaBiotic 100 billion CFU – balances intestinal flora, supporting digestion and immunity.
• CosmEnzime with Digezyme – helps break down carbohydrates, fats and proteins.
• Colonox Colon Detox® – supports intestinal transit and contributes to the feeling of satiety.
• Resveratrol 200 mg – protects the heart from oxidative stress and supports cardiovascular health.
• Liposomal Vitamin C – powerful antioxidant, protects cells from oxidative stress.
• Liposomal Magnesium – reduces stress, anxiety and promotes muscle and mental relaxation.
• Melissa/Roinita Extract 500 mg – has a calming and relaxing effect, supports sleep and emotional balance.
• Valeriana Extract 500 mg – promotes relaxation and improves sleep quality.
COMPOSITION:
| Nutritional information:
|
Active ingredients/1 vegetable capsule (800mg) |
|---|---|
| Cayenne pepper (Capsicum annuum) fruit extract standardized to min. 2% capsaicin (min. 320,000 SHU – Scoville heat units) | 500 mg |
| Guarana (Paullinia cupana) seed extract standardized to a minimum of 22% caffeine | 70 mg |
| Garcinia (Garcinia Cambogia) fruit extract standardized to a minimum of 60% hydroxycitric acid/HCA | 70 mg |
| Bioperine® 50:1 extract from Black Pepper fruit (Piper nigrum) standardized to min 95% piperine | 5 mg |
| Cinnamon (Cinnamomum cassia) whole essential oil 100% pure natural | 5 mg |
| Ginger (Zingiber officinale) essential oil 100% pure natural | 5 mg |
| Clove (Eugenia caryophyllus) essential oil 100% pure natural |
2 mg |
| Turmeric (Curcuma longa) whole essential oil 100% pure natural | 2 mg |
| Tangerine (Citrus nobilis/reticulata) essential oil 100% pure natural | 2 mg |
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